Commis Chef- Pizza

Job description

PIZZA CHEF – WOODFIRE & HAND-STRETCH SPECIALIST

Posting on Behalf of

ARBUDA TRADING PTY LTD (ABN: 92 634 264 636) Trading As: GRANO BY WILDSEED

Location: THE GOODS SHED BALLARAT Level TENANCY 4 200 LYDIARD St BALLARAT VIC 3350

Position: Full-time Position

Annual Leave:4 weeks per year

Salary: $76,000-$78,000 per year

About Us GRANO BY WILDSEED is a newly established artisan pizzeria/ Italian Restaurant located at The Goods Shed, Ballarat. We specialise in traditional woodfire cooking, hand-stretched dough, and high-quality seasonal ingredients. Our venue is committed to delivering authentic flavours, consistent quality, and an elevated dining experience.

About the Role We are seeking an experienced Pizza Chef with strong skills in woodfire pizza preparation, dough handling, and hand-stretch techniques. This is a full-time, ongoing position essential to the daily operations of our kitchen. The successful candidate will work closely with management to maintain high culinary standards and support menu development.

Key Responsibilities:

Prepare, portion, proof, and hand-stretch pizza dough to traditional standards Operate and manage a woodfire oven, including temperature control and cooking timing Prepare toppings, sauces, and mise-en-place according to menu requirements Cook pizzas to consistent quality, presentation, and portion standards Maintain food safety, hygiene, and cleanliness in accordance with Australian regulations Monitor stock levels, assist with ordering, and minimise waste Support menu innovation, seasonal specials, and product development Work collaboratively with the kitchen team during peak service periods Train junior staff in pizza preparation and woodfire techniques when required

Skills & Experience Required:-

Minimum 1-3 years’ experience as a Pizza Cook/ Chef or similar role Cert III/Iv in Cookey Demonstrated experience with woodfire ovens and hand-stretch dough techniques Strong understanding of Italian-style pizza preparation and cooking methods Ability to work in a fast-paced environment while maintaining quality Knowledge of food safety standards Excellent time management and communication skills

Employment Conditions:-

Full-time position (38 hours per week) Weekend and evening work required Salary aligned with the Restaurant Industry Award and commensurate with experience How to Apply Please submit your resume detailing relevant experience, along with references, to: ?? [inquire@globalskillsconnect.com.au] Only shortlisted applicants will be contacted.

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Job Summary

  • Published on: 26 May, 2026
  • Category: Hospitality
  • Vacancy: 3
  • Job type: Full Time
  • Salary:
  • Location: Ballarat North, VIC 3350
  • Job Nature: Full Time

Company Details