Job description

We are seeking a skilled and experienced full-time chef/cook to join our team. The ideal candidate will be a team player with a positive attitude and a strong sense of responsibility. This role requires the ability to work collaboratively with others, as well as the independence to take initiative when necessary.

Salary Range: $75,000 - $85,000 (plus superannuation)

What We Offer:

· Full-time position with a weekly roster · Excellent location and exceptional work-life balance · Competitive hourly rate based on experience Main Responsibilities for This Position:

· Prepare and cook a variety of dishes to a high standard · Collaborate in developing new and innovative recipes · Ensure food safety and hygiene standards are consistently met · Manage inventory, order supplies, and oversee stock control and rotation · Work closely with team members to deliver an exceptional dining experience The Position Requires

The successful candidate will have a proven track record of success in a similar role or work environment and meet the following requirements:

· Right to work in Australia · At least 2 years of relevant experience with references · Full availability across a 7-day roster · Ability to work effectively under pressure · Strong team player · Highly organised and efficient Additionally, the candidate should possess excellent communication skills, attention to detail and be well-presented and punctual.

If you believe you have the right experience for this role and are eager to join a supportive team,

please APPLY NOW.

For more information, feel free to contact us at to discuss this exciting opportunity.